brea
Well-Known Member
Does anyone have any experience with older (25+ years old) 32/36 Webers with the JAMS conversion?
I am currently having issue with the back carb flooding out the back three pistons.
I have not removed the carbs yet and I am considering either just rebuilding them with kits at $40 each or purchasing new 32/36's carbs that cost less than $300 each.
I know there is a possible downside of doing a rebuild and the chance there could be other unknown issues coming up during the rebuild and the extra time involved.
I thought I would ping the group on your thoughts about rebuilding them verses replacing them or to do something different?
Any input is appreciated.
I am currently having issue with the back carb flooding out the back three pistons.
I have not removed the carbs yet and I am considering either just rebuilding them with kits at $40 each or purchasing new 32/36's carbs that cost less than $300 each.
I know there is a possible downside of doing a rebuild and the chance there could be other unknown issues coming up during the rebuild and the extra time involved.
I thought I would ping the group on your thoughts about rebuilding them verses replacing them or to do something different?
Any input is appreciated.